Sharlotka S Medom Recept ✦ Latest & Trending

: Preheat your oven to 180°C (350°F) . Bake for 40–50 minutes . The sharlotka is done when a toothpick inserted into the center comes out clean and the top is a deep golden brown.

Apple Sharlotka Recipe (Russian Apple Cake) has the perfect texture sharlotka s medom recept

: Grease a 9-inch (24cm) springform pan or baking dish. You can either place the apples at the bottom and pour the batter over them, or stir the apples directly into the batter for a more uniform texture. : Preheat your oven to 180°C (350°F)

: Let the cake cool in the pan for 10–15 minutes before transferring to a wire rack. Dust with powdered sugar or serve with a dollop of sour cream or vanilla ice cream. sharlotka s medom recept