: These are specifically labeled as gluten-free on the menu.
: The corn chips are 100% gluten-free.
: Options like this can be made gluten-free with black beans, queso, lettuce, salsa, and guacamole. Important Precautions Items Are Taco Mayo That Are Gluten
If you are looking for (the bottled condiment) rather than the restaurant chain:
While many ingredients are safe, cross-contamination is a risk since the kitchens are not exclusively gluten-free. : These are specifically labeled as gluten-free on the menu
: Standard rice may not be gluten-free or may face high cross-contamination risk from serving spoons.
: These are a primary gluten-free staple, made with corn tortillas and 95% lean beef. Important Precautions If you are looking for (the
At , several core items are naturally gluten-free because they use 100% white corn tortillas and steer clear of wheat in most meats and sauces . Gluten-Free Menu Highlights